Masala Chai

From $5.00 USD

  • Aromatic Ceylon black tea with whole spices like cinnamon, cardamom, and cloves on a white background
  • Aromatic Ceylon black tea with whole spices like cinnamon, cardamom, and cloves with its pack on a white background
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Experience the bold and aromatic essence of Evince's Masala Chai, a carefully crafted blend of Ceylon black tea and time-honored spices. This full-bodied tea combines the richness of lowland Sri Lankan tea with the warming notes of cloves, cinnamon, cardamom, nutmeg, black pepper, and ginger, delivering a spiced infusion that’s both comforting and invigorating. Whether you’re starting your day or winding down, this flavorful masala chai is perfect for cozy moments and satisfying sips. Enjoy it plain or with milk and sweetener for a traditional chai experience.

 

Ingredients

Ceylon Black Tea, Natural Cloves, Natural Cinnamon, Natural Cardamom, Natural Nutmeg, Natural Black Pepper, Natural Ginger, Cardamom Flavor Extract.

Tasting Notes

Full-bodied, spicy, aromatic, comforting

Health Benefits

Masala Chai offers a variety of health benefits thanks to its rich blend of Ceylon black tea and traditional spices. The black tea base is packed with antioxidants that support heart health and improve alertness. Spices like ginger and black pepper aid digestion and boost immunity, while cinnamon and cloves have anti-inflammatory properties and help regulate blood sugar levels. Cardamom and nutmeg contribute to improved circulation and respiratory health.

FAQs

1. What is Masala Chai?

Masala Chai is a traditional Indian spiced tea made by blending black tea with aromatic spices like cloves, cinnamon, cardamom, nutmeg, black pepper, and ginger. Evince’s version uses premium Ceylon black tea for a rich and bold base.

2. Can I add milk and sugar to Masala Chai?

Yes, Masala Chai is traditionally enjoyed with milk and a sweetener like sugar or honey. You can adjust the amount based on your taste preference.

3. Is Masala Chai caffeinated?

Yes, since it contains Ceylon black tea, Masala Chai does contain caffeine. It provides a gentle energy boost, making it ideal for mornings or early afternoons.

4. What are the health benefits of Masala Chai?

Masala Chai may aid digestion, support immune health, and provide anti-inflammatory benefits due to its blend of spices like ginger, cinnamon, and cloves, combined with the antioxidants in black tea.

5. Can I drink Masala Chai every day?

Absolutely. Masala Chai can be enjoyed daily as part of your routine. Just be mindful of the caffeine content if you are sensitive to stimulants.

6. How should I store Masala Chai?

Store your loose leaf Masala Chai in an airtight container in a cool, dry place away from direct sunlight to preserve its flavor and freshness.

Masala Chai

$5.00 USD

A closeup image of a tea mocktail on a table

How To Brew

Preparation Method

HOT BREW

Step 1: Add 1 tsp of Loose Leaf Masala Chai per cup into a teapot or infuser

Step 2: Pour 7 fl. oz (200 ml) freshly boiled water over the leaves

Step 3: Water Temperature – 194°F–212°F | 90°C–100°C

Step 4: Steep for 4–5 minutes

Step 5: Strain and serve. Add milk and sweetener if desired for a traditional chai experience

ICED BREW

Step 1: Use 2 tsp of Loose Leaf Masala Chai per 200 ml water. Steep for 5 minutes

Step 2: Strain, then refrigerate for 3–4 hours

Step 3: Serve over ice. Add milk and sweetener if desired

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